Quesadilla recipes

Results: 1 - 10 of 459
Filed Under: chef montaser masoud
Ingredients (12) Eye: Ingredients Grilled Vegetable Quesadilla 2 yellow peppers, quartered and seeded 2 orange peppers, quartered and seeded 1 re... ( more )
- Ingredients
- Grilled Vegetable Quesadilla
- 2 yellow peppers, quartered and seeded
- 2 orange peppers, quartered and seeded
- 1 red pepper, quartered and seeded
- 1 red onion cut in wedges
- 2 tablespoons olive oil
- 2 tablespoons fresh basil chopped (optional)
- Salt and pepper to taste
- 5 ounces grated mozzarella cheese
- 5 ounces oil for brushing
- Assembly
0
Yummies

QUESADILLA -GRILLED FLOUR TORTILLA FILLED WITH ROASTED VEGETABLES* MELTED CHEESE. GREEN ONI... ( more )

Directions Grilled Vegetable Quesadilla Preheat barbeque to medium high heat (190?C). Oil... ( more )

Prep: 5m Cook: 5m Servs: 2

Ingredients (8) Eye: 6 6-inch flour tortillas 1 (8 ounce) package shredded cheddar cheese or monterey jack cheese 1 (4 ounce) can diced green chili ... ( more )
- 6 6-inch flour tortillas
- 1 (8 ounce) package shredded cheddar cheese or monterey jack cheese
- 1 (4 ounce) can diced green chili peppers
- 1 teaspoon oil
- salsa or green chili salsa
- slivered or sliced olives
- sour cream
- jalapeno peppers
0
Yummies

( more )

To pan fry tortillas, sprinkle 3 of the tortillas with cheese and peppers. Top with remainin... ( more )

Prep: 10m

Ingredients (16) Eye: For the spice mix: 1/4 cup dried guajillo chile 1/4 cup dried ancho chile 2 tablespoons ground cumin 1/2 tablespoon ground cinn... ( more )
- For the spice mix:
- 1/4 cup dried guajillo chile
- 1/4 cup dried ancho chile
- 2 tablespoons ground cumin
- 1/2 tablespoon ground cinnamon
- Pinch of allspice
- 1-1/2 tablespoons ground coriander
- 1 teaspoon mexican oregano
- For the filling:
- 3 boneless chicken breasts
- 1/4 cup spice mix, from above
- 1/4 cup olive oil
- 1-1/2 cups fresh apricots, diced
- 2 cups shredded mozzarella cheese
- 1 cup shredded jalapeno jack cheese
- 12 flour tortillas
6
Yummies

I recently cooked 96 of these for a large gathering...not a crumb left. ( more )

1. Seed the chiles and grind them. I grind them in my coffee grinder, which makes my soulm... ( more )

Prep: 60m Cook: 36m Servs: 6

Ingredients (10) Eye: 3 tablespoons butter 10 ounces button mushrooms 3/4 teaspoon chili powder 1/2 teaspoon kosher salt 1/4 cup coarsely chopped fre... ( more )
- 3 tablespoons butter
- 10 ounces button mushrooms
- 3/4 teaspoon chili powder
- 1/2 teaspoon kosher salt
- 1/4 cup coarsely chopped fresh cilantro leaves (may use less if you desire)
- 4 10-inch flour tortillas
- 8 ounces grated monterey jack pepper cheese
- 2 ounces crumbled feta cheese
- sour cream
- salsa
0
Yummies

This recipe came from the foodtv website and I think that it was from the How to Boil Water ... ( more )

Preheat oven to 350 degrees F. Line baking sheet with foil. Melt 2 Tablespoon butter in a me... ( more )

Prep: 15m

Ingredients (11) Eye: 8 10-inch flour tortillas 1/4 cup butter 1 (3 ounce) package cream cheese 1/4 cup finely chopped green onions 1 medium tomato 1... ( more )
- 8 10-inch flour tortillas
- 1/4 cup butter
- 1 (3 ounce) package cream cheese
- 1/4 cup finely chopped green onions
- 1 medium tomato
- 1 dash salt
- 3 cups shredded colby-monterey jack cheese
- 1 (4 ounce) can diced jalapenos (optional)
- sour cream (optional)
- guacamole (optional)
- salsa, on the side (optional)
1
Yummies

These are the best cheese quesadillas! They make a terrific meatless entree paired with bean... ( more )

Lightly spread one side of each tortilla with butter; place four tortillas buttered side dow... ( more )

Prep: 20m

Ingredients (5) Eye: 4 tortillas 1/2 cup shredded cheddar cheese 1 cooked chicken breast, chopped (cooked without skin) 2 green onions salsa ( more )
- 4 tortillas
- 1/2 cup shredded cheddar cheese
- 1 cooked chicken breast, chopped (cooked without skin)
- 2 green onions
- salsa
0
Yummies

We love to eat these for dinner; they're fast and easy. They are low in fat too! You can als... ( more )

Place one tortilla in fry pan sprayed with cooking spray. Scoop one tablespoon of salsa onto... ( more )

Prep: 20m

Ingredients (11) Eye: 2 vine-ripe tomatoes 1 ripe avocado 1 tablespoon chopped red onions 2 teaspoons fresh lemon juice 1/4 teaspoon Tabasco sauce sa... ( more )
- 2 vine-ripe tomatoes
- 1 ripe avocado
- 1 tablespoon chopped red onions
- 2 teaspoons fresh lemon juice
- 1/4 teaspoon Tabasco sauce
- salt and pepper
- 1/4 cup sour cream
- 3 tablespoons chopped fresh coriander
- 4 6-inch flour tortillas
- 1/2 teaspoon vegetable oil
- 1 1/3 cups shredded monterey jack cheese
0
Yummies

A favorite appetizer of ours. Sometimes we add chopped jalapeno pepper to increase the heat.... ( more )

In a small bowl, mix together the tomatoes, avocado, onion, lemon juice and Tabasco. Season ... ( more )

Prep: 25m

Ingredients (6) Eye: 10 flour tortillas 8 ounces kraft Mexican blend cheese 1 lb boneless skinless chicken breasts 10 ounces Campbell southwest-styl... ( more )
- 10 flour tortillas
- 8 ounces kraft Mexican blend cheese
- 1 lb boneless skinless chicken breasts
- 10 ounces Campbell southwest-style pepper jack soup
- 10 ounces water (1 soup can full)
- salt and pepper
0
Yummies

This is one of my favorite recipes that I like to make instead of doing the same old tacos a... ( more )

Spray frying pan with Pam Cooking Spray and cook chicken until done. Cut chicken into small ... ( more )

Prep: 10m

Ingredients (2) Eye: 2 flour tortillas 3/4 cup shredded cheddar cheese ( more )
- 2 flour tortillas
- 3/4 cup shredded cheddar cheese
0
Yummies

With a 5 year old and a 3 year old, I am always trying to think of the world's easiest and q... ( more )

Lay one tortilla on a cookie sheet. Spread cheese over the tortilla, being careful not to sp... ( more )

Prep: 2m

Ingredients (4) Eye: 1 lb boneless chicken breasts 1 (16 ounce) jar salsa 1/2 lb cheddar cheese 10 8-inch flour tortillas ( more )
- 1 lb boneless chicken breasts
- 1 (16 ounce) jar salsa
- 1/2 lb cheddar cheese
- 10 8-inch flour tortillas
0
Yummies

I have found that it works great to make the "filling" up a head of time. Just pre... ( more )

Broil the chicken for about 5 minutes on each side, or until no longer pink inside. Cool and... ( more )

Prep: 5m