Portuguese Kale Soup recipes

Results: 1 - 10 of 21292
Ingredients (15) Eye: 1 bunch kale 1/2 head green cabbage 6-8 cups chicken stock or canned reduced-sodium chicken broth 1 lb linguica sausage 1 lb re... ( more )
- 1 bunch kale
- 1/2 head green cabbage
- 6-8 cups chicken stock or canned reduced-sodium chicken broth
- 1 lb linguica sausage
- 1 lb red potatoes
- 2 (15 1/4 ounce) cans dark red kidney beans
- 1 (14 1/2 ounce) can diced tomatoes
- 1 medium onion
- 3 cloves garlic
- 2 teaspoons crushed red pepper flakes
- 3 bay leaves
- 1/8 teaspoon Hungarian paprika
- 1-2 tablespoon olive oil
- coarse salt
- fresh ground black pepper
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DH and I have been going to a little place called Cafe Rio for years. About the only thing w... ( more )

Wash kale under running water. Strip from tough stem, coarse chop and set aside. In the food... ( more )

Prep: 20m

Ingredients (14) Eye: 1 tablespoon olive oil 1 tablespoon finely chopped garlic 1/2 cup diced onions 1/2 diced turnip 1/2 cup diced carrots 1 bunch k... ( more )
- 1 tablespoon olive oil
- 1 tablespoon finely chopped garlic
- 1/2 cup diced onions
- 1/2 diced turnip
- 1/2 cup diced carrots
- 1 bunch kale
- 6 ounces soy chorizo, chopped (vegetarian chorizo)
- 3 bay leaves
- 3 tablespoons chopped fresh parsley leaves
- 2 tablespoons chopped fresh thyme leaves
- 6 cups vegetable stock
- 1 cup kidney beans
- 3/4 cup diced tomatoes (6 ounces)
- 10 ounces diced potatoes (about 2 medium)
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Recipe courtesy Gertrude's Gallery in Newport, RI via $40 a Day with Rachael Ray. Here is a ... ( more )

In a large stock pot, heat the olive oil over medium-high heat. Add the garlic, onions, turn... ( more )

Prep: 10m

Ingredients (16) Eye: 3 large potatoes 2 large white onions or yellow onions 1/2 bottle dry sherry or white wine 10 cups fresh kale 1 apple 1/2-3/4 c... ( more )
- 3 large potatoes
- 2 large white onions or yellow onions
- 1/2 bottle dry sherry or white wine
- 10 cups fresh kale
- 1 apple
- 1/2-3/4 cup finely minced garlic
- 3/4 lb Portuguese chourico (or chorizo, the mexican version, if you like)
- 1 can diced tomatoes
- 1-2 can great northern beans (white, kidneys or pintos would do fine too)
- 1 lemon
- 2-3 bay leaves
- kosher salt
- black pepper
- hot sauce (I prefer Tabasco)
- turmeric
- thyme
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My grandmother (from Fall River Massachusettes) taught me to make this soup just before I we... ( more )

Dump the potatoes in a big old stock pot with the garlic, the wine and about a gallon of wat... ( more )

Prep: 20m

Ingredients (10) Eye: 1 tablespoon olive oil 1 lb chorizo sausage (fresh not dried) 1 quart chicken broth 1 large onion 4 large potatoes 1 bunch kale... ( more )
- 1 tablespoon olive oil
- 1 lb chorizo sausage (fresh not dried)
- 1 quart chicken broth
- 1 large onion
- 4 large potatoes
- 1 bunch kale, stemmed washed & chopped (abt. 1 lb.)
- 1 1/2 cups ditalini
- 1 (15 ounce) can dark red kidney beans
- fresh ground black pepper
- salt (optional)
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This is a very flavorful soup that is a comfort food for my family. The recipe was given to ... ( more )

Remove casing from sausage and cut into smaller than bit sized pieces. Heat oil in a heavy s... ( more )

Prep: 20m

Ingredients (13) Eye: 1 cup dried red kidney beans (soaked overnight in cold water) or use 2 cans cannellini beans 5 (13 1/2 ounce) cans beef broth 2... ( more )
- 1 cup dried red kidney beans (soaked overnight in cold water) or use 2 cans cannellini beans
- 5 (13 1/2 ounce) cans beef broth
- 2 cups water
- 1 lb kale (broken up into small pieces or shredded)
- 1 large onion
- 1/2 lb chorizo sausage
- 1 lb linguica sausage
- 1 tablespoon red wine vinegar or balsamic vinegar
- 1 teaspoon pepper
- 1/2 teaspoon salt, broth is very salty, as is sausage (optional)
- 1-2 cup water (as needed while cooking)
- 2 cups cubed potatoes
- 1-2 cup water
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This is an authentic Portuguese Kale soup. I don't use the dried bans, I use canned cannelo... ( more )

Soak beans overnight in cold water. In morning, drain beans. ("OR" used canned bea... ( more )

Prep: 30m

Ingredients (9) Eye: 1/2 pound dried white pea beans 1/2 pound chorizo sausage, thinly sliced 1 pound beef soup bones 1 quart water 1 medium head ca... ( more )
- 1/2 pound dried white pea beans
- 1/2 pound chorizo sausage, thinly sliced
- 1 pound beef soup bones
- 1 quart water
- 1 medium head cabbage, chopped
- 2 bunches kale - rinsed, dried and chopped
- 5 potatoes, peeled and cubed
- 1 quart hot water or as needed
- salt and pepper to taste
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"The best Portuguese soup made by my mother, Christina L. Pacheco" ( more )

Soak beans in twice their volume of water 8 hours or overnight. In a large pot, place draine... ( more )

Cook: 90m Servs: 10

Filed Under: soup
Ingredients (11) Eye: INGREDIENTS 6 large red or yellow onions, peeled and thinly sliced. Olive oil 1/4 teaspoon of sugar 2 cloves garlic, minced... ( more )
- INGREDIENTS
- 6 large red or yellow onions, peeled and thinly sliced.
- Olive oil
- 1/4 teaspoon of sugar
- 2 cloves garlic, minced
- 8 cups of beef stock, chicken stock, or a combination of the two (traditionally the soup is made with beef stock)
- 1/2 cup of dry vermouth or dry white wine
- 1 bay leaf
- 1/4 teaspoon of dry thyme
- Salt and pepper
- 1 1/2 cups of grated Swiss Gruyere with a little grated Parmesan cheese
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METHOD 1 In a large saucepan, saut? the onions in the olive oil on medium high heat until w... ( more )

Prep: 60m Cook: 10m Servs: 6

Filed Under: soup
Ingredients (28) Eye: (Moroccan Soup) 1 cup vegetable oil 4 whole stalks of celery chopped into small morsels 1 green pepper (diced) 1 red pepper... ( more )
- (Moroccan Soup)
- 1 cup vegetable oil
- 4 whole stalks of celery chopped into small morsels
- 1 green pepper (diced)
- 1 red pepper (diced)
- 1 whole yellow onion (diced)
- ? cup of uncooked brown lentils
- 3 carrots (diced)
- 4 fresh tomatoes chopped into small morsels
- ? cup of finely chopped fresh parsley
- ? cup of finely chopped fresh cilantro
- 5 shallots (diced)
- ? pound of meat chopped into small morsels
- 1 6oz. can tomato paste
- ? cup of thin spaghetti (one inch long)
- 1 tsp. coriander
- 1 tsp. thyme
- 1 tsp. salt
- 2 tsp. paprika
- ? tsp. cinnamon
- ? tsp. basil
- ? tsp. saffron or turmeric
- ? tsp. ginger
- 1 15oz. Pre cooked chickpeas or caned chickpeas are fine
- ? cup of flour (all-purpose)
- ? cup milk
- lemon juice from two fresh lemons (to taste)
- water
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Preparation In a large stew pot, cook oil, celery, green pepper, red pepper, yellow onion, ... ( more )

Prep: 90m Cook: 20m Servs: 10

Ingredients (15) Eye: 1 lb italian sausage,any kind as you desire.(pork,Turkey,chicken or vegan) 1 cup diced carrot 1/4 cup diced red pepper or any... ( more )
- 1 lb italian sausage,any kind as you desire.(pork,Turkey,chicken or vegan)
- 1 cup diced carrot
- 1/4 cup diced red pepper or any kind or combination
- 1 med onion dice
- 3 clove garlic diced
- sea saslt to taste
- lemon pepper to taste
- 2 TBS extra virgin olive oil
- 1 can of 6 oz diced tomato
- 1 15 oz broth any kind
- 1/2 cup fresh green Edema- ma or frozen
- or green peas
- 1 8 oz package of egg noodle
- 1/4 cup chopped parsley for garnish
- add water as needed in you desier cocistancy
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Cold weather will bring your eating to soup...yes this hearty soup is perfect meal in a cold... ( more )

in a med pot saute the sausage .drain the extra oil. add the onion,garlic, carrot,sea salt,... ( more )

Prep: 5m Cook: 20m Servs: 6

Ingredients (11) Eye: 3 tablespoons extra virgin olive oil 3 medium white waxy potatoes 2 medium onions 4-6 garlic cloves 2 fresh bay leaves or dried... ( more )
- 3 tablespoons extra virgin olive oil
- 3 medium white waxy potatoes
- 2 medium onions
- 4-6 garlic cloves
- 2 fresh bay leaves or dried bay leaves
- 1 lb kale
- coarse salt and pepper
- 1 (15 ounce) can garbanzo beans, drained and rinsed (chick peas)
- 1 (14 1/2 ounce) can can diced tomatoes
- 1 lb diced Portuguese chourico
- 2 quarts chicken broth
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From Rachael Ray ( more )

Heat oil in deep pot over medium heat.Add potatoes and onions.Cover and cook 5-minutes, stir... ( more )

Prep: 15m