Lamb Stock recipes

Results: 1 - 10 of 11229
Ingredients (10) Eye: lamb bones 4 fluid ounces water 1 cup tomatoes (fresh or canned) 1 medium onion 2 large carrots 2 stalks celery 5 cloves garlic... ( more )
- lamb bones
- 4 fluid ounces water
- 1 cup tomatoes (fresh or canned)
- 1 medium onion
- 2 large carrots
- 2 stalks celery
- 5 cloves garlic, chopped (or more)
- 1/2 teaspoon dried thyme
- 2 bay leaves
- 6 black peppercorns
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I couldn't believe that, of 32,000++ recipes at Recipezaar, no lamb stock recipe existed! So... ( more )

Preheat the oven to 400°F. In a roasting pan, roast the bones and trimmings until well b... ( more )

Prep: 25m

Ingredients (8) Eye: 3 lbs yukon gold potatoes or other waxy potatoes 1/2 cup fresh squeezed lemon juice 1/3 cup olive oil 2 cloves garlic 1 teaspoo... ( more )
- 3 lbs yukon gold potatoes or other waxy potatoes
- 1/2 cup fresh squeezed lemon juice
- 1/3 cup olive oil
- 2 cloves garlic
- 1 teaspoon dried oregano
- 1/2 teaspoon sea salt
- 1/4 teaspoon fresh ground black pepper
- 1 (14 1/2 ounce) can chicken broth or 2 cups lamb stock
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These are absolutely delicious, and easy to prepare! ( more )

Peel potatoes and cut them in half (from medium size potatoes, quarter if large). Let them s... ( more )

Prep: 15m

Ingredients (15) Eye: 4 lamb shanks 1 carrot 1 medium onion 2 celery ribs 2-3 tablespoons olive oil 2-3 sprigs fresh thyme 2 bay leaves 2 garlic clov... ( more )
- 4 lamb shanks
- 1 carrot
- 1 medium onion
- 2 celery ribs
- 2-3 tablespoons olive oil
- 2-3 sprigs fresh thyme
- 2 bay leaves
- 2 garlic cloves
- 2 oranges, juice and zest of, finely grated (no pith)
- 1 lemon, juice and zest of, finely grated (no pith)
- 1 tablespoon tomato paste (concentrated tomato puree)
- 1 1/2 cups white wine
- 1 cup lamb stock (or water)
- salt and pepper
- 1/2 cup fresh parsley
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A lovely lamb recipe by Hugh Fearnley-Whittingstall. ( more )

Preheat oven to 300°F. In a suitable casserole dish, sweat the diced vegetables in some ... ( more )

Prep: 25m

Ingredients (8) Eye: 1 lb ground lamb (or minced lamb&mutton) 1 onion 1 Knorr lamb cube (or own lamb stock) or 2 Oxo lamb cubes (or own lamb stock) ... ( more )
- 1 lb ground lamb (or minced lamb&mutton)
- 1 onion
- 1 Knorr lamb cube (or own lamb stock) or 2 Oxo lamb cubes (or own lamb stock)
- plain flour or cornflour (for thickening)
- 2 lbs potatoes
- butter
- salt & pepper
- fresh mint (optional)
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A traditional British dish, Cottage pie may be made by the same method substituting lamb and... ( more )

Brown meat and chopped onion together for about 5 minutes,add stock and simmer slowly,occasi... ( more )

Prep: 15m

Ingredients (7) Eye: low-fat cooking spray 1/2 lb lamb 4 large king edward potatoes 3 carrots 1 small turnip salt and pepper 1/3 pint lamb stock ( more )
- low-fat cooking spray
- 1/2 lb lamb
- 4 large king edward potatoes
- 3 carrots
- 1 small turnip
- salt and pepper
- 1/3 pint lamb stock
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My husband's family come from Liverpool and this recipe is an amalgamation of the Scouse rec... ( more )

Pre-heat the oven to 150. Heat up some low-fat cooking spray on the hob and stir-fry the la... ( more )

Prep: 10m

Ingredients (7) Eye: 5 ml olive oil 300 ml lamb stock 300 ml red wine 1 small onion 2 garlic cloves 1 tablespoon red currant jelly 1/2 teaspoon drie... ( more )
- 5 ml olive oil
- 300 ml lamb stock
- 300 ml red wine
- 1 small onion
- 2 garlic cloves
- 1 tablespoon red currant jelly
- 1/2 teaspoon dried rosemary
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A sweet, flavoursome gravy to go with roast lamb. ( more )

Gently fry onion and garlic in oil until soft. Add stock and wine and bring to the boil. S... ( more )

Prep: 5m

Ingredients (13) Eye: 4 leeks 225 g carrots 2 tablespoons oil 675 g ground lamb salt pepper 2 tablespoons plain flour 1 lamb stock cube or chicken st... ( more )
- 4 leeks
- 225 g carrots
- 2 tablespoons oil
- 675 g ground lamb
- salt
- pepper
- 2 tablespoons plain flour
- 1 lamb stock cube or chicken stock cube
- 600 ml water
- 1 bay leaf
- 1 dash worcestershire sauce
- 1 kg potatoes
- butter
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taken from the complete mince cook book by b.jones ( more )

slice and wash the leeks. slice the carrots. heat oil in a large frying pan. add the veg and... ( more )

Prep: 10m

Ingredients (8) Eye: 2-2 1/2 kg leg of lamb 2 tablespoons butter 3 tablespoons brandy or gin 40 garlic cloves 150 ml red wine 150 ml lamb stock or c... ( more )
- 2-2 1/2 kg leg of lamb
- 2 tablespoons butter
- 3 tablespoons brandy or gin
- 40 garlic cloves
- 150 ml red wine
- 150 ml lamb stock or chicken stock
- 4 sprigs fresh thyme
- salt and pepper
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You've never had laydownandweepit'ssogood lamb til you've tried this..It's a Diane Holuigue ... ( more )

Heat a big stockpot full of water, when it boils plunge the lamb in, restore heat and simmer... ( more )

Prep: 25m

Ingredients (11) Eye: 1 tablespoon olive oil 8 lamb cutlets 2 garlic cloves 400 g chopped fresh tomatoes 1 teaspoon dried herbes de provence 1 teaspo... ( more )
- 1 tablespoon olive oil
- 8 lamb cutlets
- 2 garlic cloves
- 400 g chopped fresh tomatoes
- 1 teaspoon dried herbes de provence
- 1 teaspoon brown sugar
- 1 tablespoon red wine vinegar
- 150 ml lamb stock
- 2 (400 g) cans cannellini beans
- 75 g fresh white breadcrumbs
- salt & freshly ground black pepper
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A classic cassoulet takes ages to prepare and cook. My simplified version is tasty, easy an... ( more )

Preheat the oven to 180 degrees centigrade.Heat the oil in a large frying pan and quickly br... ( more )

Prep: 10m

Ingredients (12) Eye: 4 tablespoons peanut oil 1 onion 1 teaspoon chili flakes 1 teaspoon ground ginger 2 teaspoons ground coriander 2 teaspoons grou... ( more )
- 4 tablespoons peanut oil
- 1 onion
- 1 teaspoon chili flakes
- 1 teaspoon ground ginger
- 2 teaspoons ground coriander
- 2 teaspoons ground cumin
- 500 g lamb
- 1 red capsicum
- 1 lamb stock cube or beef stock cube
- 3 tomatoes
- 410 g canned chick-peas
- coriander
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From the BBC - modified slightly. A speedy wok cooked lamb curry. ( more )

Heat half the oil in wok. Brown lamb in batches. Set aside. Wipe wok and heat remaining oil... ( more )

Prep: 10m

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