Carrot Cake Cupcakes recipes

Results: 1 - 10 of 32562
Ingredients (11) Eye: 1 1/2 teaspoons baking powder 1/2 cup unsweetened applesauce 2 1/2 cups flour 3/4 cup sugar 2 teaspoons baking soda 1 1/2 teasp... ( more )
- 1 1/2 teaspoons baking powder
- 1/2 cup unsweetened applesauce
- 2 1/2 cups flour
- 3/4 cup sugar
- 2 teaspoons baking soda
- 1 1/2 teaspoons cinnamon
- 1/2 teaspoon nutmeg
- 1/2 teaspoon salt
- 1/4 cup canola oil
- 2 cups carrots
- 1 cup crushed pineapple
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This carrot cake tastes just like the real thing. Frosted with icing, you'd never no the dif... ( more )

In a small bowl mix baking powder and applesause into a foamy mixture, set aside. In a large... ( more )

Prep: 15m

Filed Under: cake
Ingredients (16) Eye: 2 cups all-purpose flour 2 teaspoons baking powder 1 teaspoon baking soda 1/2 teaspoon salt 1 teaspoon ground cinnamon 1/2 teas... ( more )
- 2 cups all-purpose flour
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/2 teaspoon allspice
- 4 eggs
- 2 cups white sugar
- 2 teaspoons vanilla extract
- 1 1/4 cups vegetable oil
- 2 cups grated carrots
- 1 (20 ounce) can crushed pineapple, drained
- 1/2 cup sweetened flaked coconut
- 1 cup chopped walnuts
- 1 cup raisins
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"Tired of the same old, boring carrot cake? THIS is the Carrot cake you'll love forever! A... ( more )

Preheat the oven to 350 degrees F (175 degrees C). Coat a 10x15x2 inch baking dish or 10 in... ( more )

Prep: 20m Cook: 60m Servs: 24

Ingredients (6) Eye: 1 package spice cake mix or carrot cake mix 2 cups chopped peeled tart apples 20 caramels (unwrapped) 2 tablespoons milk 1/2 cu... ( more )
- 1 package spice cake mix or carrot cake mix
- 2 cups chopped peeled tart apples
- 20 caramels (unwrapped)
- 2 tablespoons milk
- 1/2 cup finely chopped pecans
- 12 wooden popsicle sticks
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This recipe is from Quick Cooking - September/October 2001. I use the paper liners for the j... ( more )

Prepare cake batter according to package directions; fold in apples. Fill 12 greased or pape... ( more )

Prep: 20m

Ingredients (9) Eye: 1 egg 1 small jar baby carrots (or small individual carton of applesauce) 1/2 tsp. vanilla extract 1/3 cup sugar (white or brow... ( more )
- 1 egg
- 1 small jar baby carrots (or small individual carton of applesauce)
- 1/2 tsp. vanilla extract
- 1/3 cup sugar (white or brown)
- 2/3 cup Bisquik
- 1 tsp. cinnamon
- Optional: chopped nuts or raisins
- May add a bit of milk or juice if batter is too thick. But remember muffin batter is thicker than a cake batter.
- 1- 6 count muffin pan, sprayed with non-stick spray or lined with cupcake paper liners.
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This is the easiest muffin recipe, and versatile too. It can be pumpkin, or apple or just a... ( more )

Beat egg with the carrots, vanilla and sugar. Add the Bisquik and stir by hand until just b... ( more )

Prep: 5m Cook: 25m

Ingredients (16) Eye: 2 cups all-purpose flour 1 cup sugar 1 teaspoon baking powder 1 teaspoon baking soda 1 teaspoon ground cinnamon 1/2 teaspoon sa... ( more )
- 2 cups all-purpose flour
- 1 cup sugar
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1/2 teaspoon salt
- 4 eggs
- 1 cup vegetable oil
- 1/2 cup maple syrup
- 3 cups grated carrots
- FROSTING:
- 1 (8 ounce) package cream cheese, softened
- 1/4 cup butter, softened
- 1/4 cup maple syrup
- 1 teaspoon vanilla extract
- Chopped walnuts
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"I COME from a family of cooks and was inspired to cook and bake ever since I was young. Mot... ( more )

In a large bowl, combine the first six ingredients. In another bowl, beat eggs, oil and syru... ( more )

Prep: 15m Cook: 20m Servs: 18

Ingredients (16) Eye: 1 teaspoon ground cinnamon 1 teaspoon vanilla extract 1/2 cup maple syrup 4 eggs 1 (8 ounce) package cream cheese, softened 1 t... ( more )
- 1 teaspoon ground cinnamon
- 1 teaspoon vanilla extract
- 1/2 cup maple syrup
- 4 eggs
- 1 (8 ounce) package cream cheese, softened
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- FROSTING:
- 1/4 cup maple syrup
- 3 cups grated carrots
- Chopped walnuts
- 1/2 teaspoon salt
- 1 cup sugar
- 1 cup vegeatble oil
- 1/4 cup butter, softened
- 2 cups all-purpose flour
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1. In a large bowl, combine the first six ingredients. In a another bowl, beat eggs, oil and... ( more )

Prep: 15m Cook: 20m Servs: 18

Ingredients (10) Eye: 3/4 cup all-purpose flour 3/4 cup sugar 1 teaspoon baking powder 1/2 teaspoon baking soda 1/4 teaspoon salt 6 tablespoons ... ( more )
- 3/4 cup all-purpose flour
- 3/4 cup sugar
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 6 tablespoons unsweetened cocoa powder
- 3 tablespoons unsalted butter, melted
- 6 tablespoons buttermilk
- 1 large egg, plus 1 large egg white
- Vanilla Cream-Cheese Frosting
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I made these decadent little wonders for a baby shower I hosted last week--and they were a c... ( more )

Preheat oven to 350 degrees. Line three 12-cup mini muffin trays with paper liners. In a lar... ( more )

Prep: 20m Cook: 15m Servs: 36

Ingredients (3) Eye: 1 box devil's food cake mix 1 (15 ounce) can pumpkin 2/3 cup water ( more )
- 1 box devil's food cake mix
- 1 (15 ounce) can pumpkin
- 2/3 cup water
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You won't believe that these are low fat! The cupcakes are extremely moist and do not need f... ( more )

Mix all together, mixture will be stiff. Bake in lined muffin tins at 350 degrees for 20 min... ( more )

Prep: 5m

Ingredients (6) Eye: 1 box (16 ounces) angel food cake mix 1-1/4 cups cold water 1/4 teaspoon peppermint extract (optional) Red food coloring 4-1/2 ... ( more )
- 1 box (16 ounces) angel food cake mix
- 1-1/4 cups cold water
- 1/4 teaspoon peppermint extract (optional)
- Red food coloring
- 4-1/2 cups light whipped topping
- Green food coloring (optional)
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1. Preheat oven to 375?F. Line 36 standard (2-1/2-inch) muffin cups with paper liners; set a... ( more )

Ingredients (7) Eye: 24 flat bottom wafer ice cream cones (without holes or cracks) 1 (18 ounce) box cake mix 1 1/4 cups water 1/3 cup vegetable oil... ( more )
- 24 flat bottom wafer ice cream cones (without holes or cracks)
- 1 (18 ounce) box cake mix
- 1 1/4 cups water
- 1/3 cup vegetable oil
- 2-3 eggs
- 1 (1 lb) container vanilla frosting or cream cheese frosting (or homemade)
- candy sprinkles (optional) or cherries, with stems, etc. (optional)
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Kids love these cupcake cones! Just watch their faces light up when you bring these out. Gre... ( more )

Preheat oven to 350°. In 13x9x2 inch baking pan, arrange ice cream cones, standing up. P... ( more )

Prep: 20m